If you’re planning a trip to Caribbean, there are the best restaurants in Grand Cayman to dine. There’s the Grand Old House, a charming waterfront restaurant with fresh seafood on the menu. This historic building dates back to 1908. Guests enjoy an expansive outdoor deck and a full wine bar.
Blue by Eric Ripert
If you want to experience some of the best food on the island, visit the Blue by Eric Ripert restaurant at the Ritz-Carlton Grand Cayman. This French chef’s fine dining restaurant is the only AAA Five Diamond Award restaurant in the Caribbean. His food is renowned for its attention to detail, and he has a diverse wine list that includes over 700 varieties of wine.
The world-renowned chef who has worked at Le Bernardin in New York has opened a second location in Grand Cayman. This AAA Five Diamond restaurant features dishes that are creative and beautifully presented. Guests can choose from a tasting menu or a la carte options. The restaurant also offers 700 varieties of fine wines and has two private dining rooms.
The Brasserie specializes in fresh, locally grown ingredients. Its menu is constantly changing and focuses on local fare. From locally caught fish to fresh organic eggs, the menu offers something for everyone. Chef Dean James Max’s focus on simple, yet flavorful cooking translates to the dishes he serves. His menu features dishes such as charcuterie boards, Cayman coconut, and garden cilantro.
The menu is constantly changing, with everything from traditional tapas to inventive creations. The restaurant is an intimate dining space where you can enjoy the island’s unique culinary scene. The atmosphere encourages socializing, and the communal tables make it easy to interact with other diners. If you’d like to try something special, consider booking a table for the chef’s table, which offers a five- course interactive dining experience with wine and beer pairings.
Ms Piper’s Restaurant
If you’re craving something a little more unique, Ms. Piper’s Restaurant in Grand Caymen might be just the spot. Located just behind the Hampton by Hilton on Seven Mile Beach, this restaurant is themed after a fictional bohemian traveler from the 1970s. With its soft pink decor, silver thatch details, and whimsical menu, Ms. Piper’s is a charming, tropical oasis.
This indoor/outdoor restaurant is based on the fictional world traveler Miss Piper. The menu is cosmopolitan and serves both lunch and dinner. The eclectic decor makes it a fun place to celebrate a special occasion.
Herman’s Fish Fry
Located 35 minutes outside of George Town, Herman’s Fish Fry serves up local and fresh fish, as well as Caribbean staples such as curried goat and sweet and sour shrimp. The restaurant also has an outdoor cabana that overlooks the ocean.
Though it’s not open for dinner, you’re guaranteed to enjoy a meal at this popular spot.
If you’re traveling to Grand Cayman for a romantic weekend getaway, be sure to check out the island’s fine dining options. The island is renowned for world-class diving, and its restaurants offer delicious fare from a variety of cuisines. Chefs use local and fresh seafood whenever possible, as well as seasonal produce to create delectable dishes. Local dishes, such as goat curry and conch stew, are also worth trying.
While dining at Calypso Grill, you can’t help but be impressed by the bold color schemes of the decor. Inside the main dining room, shuttered window seats overlook the sea. In addition, French doors along the beach are left open, letting in the breeze. The result is a room that boasts a magical, comfortable feeling.
This seafood restaurant is also known for its fresh daily specials. You can try their signature surf and turf and stick toffee pudding.